cucumber
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Healthy appetizing vegetable breakfast organic salad, tomato, onion, cucumber, dressing
Healthy, fresh and appetizing organic vegetable breakfast consist salad, tomato, onion, cucumber, with dressing
Healthy appetizing vegetable breakfast organic salad, tomato, onion, cucumber, dressing
Healthy, fresh and appetizing organic vegetable breakfast consist salad, tomato, onion, cucumber, with dressing
Dried sea cucumber, a delicacy in Chinese cuisine
Dried sea cucumber, a delicacy in Chinese cuisine for its nutrition value in preserving youthful
Nasi lemak with fried chicken, popular cuisine in Malaysia
Nasi lemak with fried chicken, eggs, sambal and anchovies, popular cuisine in Malaysia
Nasi lemak with fried chicken, popular cuisine in Malaysia
Nasi lemak with fried chicken, eggs, sambal and anchovies, popular cuisine in Malaysia
Nasi lemak with fried chicken, popular cuisine in Malaysia
Nasi lemak with fried chicken, eggs, sambal and anchovies, popular cuisine in Malaysia
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore
Hand holding satay served on traditional rattan plate with ingredients
Hand holding freshly barbecued chicken satay served with gravy, rice, cucumber and onion on traditional rattan weaved plate with banana leaf
Hand holding satay served on traditional rattan plate with ingredients
Hand holding freshly barbecued chicken satay served with gravy, rice, cucumber and onion on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Closeup on freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Closeup on freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Barbecue satay served on traditional rattan plate with banana leaf
Freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf
Pickled vegetables or acar, a popular cuisine in Malaysia
Pickled vegetables or acar, a spicy side dish popular in Malaysia and certain parts of Asia
Pickled vegetables or acar, a popular cuisine in Malaysia
Pickled vegetables or acar, a spicy side dish popular in Malaysia and certain parts of Asia
Old cucumber, common ingredient for soup among Asians
Old cucumber, common ingredient for soup among Asians
Old cucumber, common ingredient for soup among Asians
Old cucumber, common ingredient for soup among Asians
Old cucumber, common ingredient for soup among Asians
Old cucumber, common ingredient for soup among Asians
Chinese styled Abalone mixed dish. Also known as “Poon Choy” in Chinese
Chinese styled Abalone mixed dish. Also known as “Poon Choy” in Chinese