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Vendor preparing delicious barbecue chicken and beef satay on charcoal grille with shallow focus on center skewers
Ayam percik or grilled chicken, popular Malay food in Malaysia for breaking fast or iftar during the Ramadan month
Hand holding freshly barbecued chicken satay served with gravy, rice, cucumber and onion on traditional rattan weaved plate with banana leaf
Closeup on freshly barbecue chicken and beef satay with gravy, rice, cucumber and onion served on traditional rattan weaved plate with banana leaf