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Plate of hardened pig blood in cubes, food delicacy among Chinese
Braised abalone with broccoli and beancurd, premium expensive Chinese delicacy served during dinner celebrations
Delicious braised abalone scooped out from ceramic pot for serving during celebration dinner
Chinese style bbq roast goose served on plate
Person preparing Yee Sang or Yusheng with raw salmon fillet Chinese delicacy
Waxed duck, sausage and preserved meat platter is a traditional delicacy taken by the Chinese during Chinese New Year celebration dinners.