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Dried fish maw or bladder, a delicacy in Chinese cuisine notably for its nutrition value
Steamed fresh scallop with clamp shell delicacy in Chinese meal
Chinese platter with prawn, scallop, mussels, ham, fish maw, broccoli and needle mushroom in dinner set
Fish being sun dried with salt as preservative in Malaysia. Salted fish a delicacy.
Plate of pickled papaya, delicacy in Southeast Asia as appetizer before meal
Herbal ingredients for Bak Kut Teh soup, a Malaysian delicacy