meal
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Steamed Chinese rice dumpling or zongzi served with oriental tea
Steamed Chinese rice dumpling or zongzi served on plate with oriental tea
Steamed Chinese rice dumpling or zongzi served with oriental tea
Steamed Chinese rice dumpling or zongzi served on plate with oriental tea
Steamed Chinese rice dumpling or zongzi served with oriental tea
Steamed Chinese rice dumpling or zongzi served on plate with oriental tea
Freshly steamed Chinese rice dumpling on traditional rattan tray
Freshly steamed Chinese rice dumpling on traditional rattan tray, with one already unwrapped
Freshly steamed Chinese rice dumpling on traditional rattan tray
Freshly steamed Chinese rice dumpling on traditional rattan tray, with one already unwrapped
Freshly steamed Chinese rice dumpling on traditional rattan tray
Freshly steamed Chinese rice dumpling on traditional rattan tray, with one already unwrapped
Freshly steamed Chinese rice dumpling on traditional rattan tray
Freshly steamed Chinese rice dumpling on traditional rattan tray, with one already unwrapped
Freshly steamed Chinese rice dumpling on traditional rattan tray
Freshly steamed Chinese rice dumpling on traditional rattan tray, with one already unwrapped
Hand unwrapping Chinese rice dumpling or zongzi on table
Hand unwrapping freshly cooked Chinese rice dumpling or zongzi on table
Hand unwrapping Chinese rice dumpling or zongzi on table
Hand unwrapping freshly cooked Chinese rice dumpling or zongzi on table
Hand unwrapping Chinese rice dumpling or zongzi on table
Hand unwrapping freshly cooked Chinese rice dumpling or zongzi on table
Freshly prepared Chinese rice dumpling or zongzi unwrapped on plate
Freshly prepared delicious Chinese rice dumpling or zongzi unwrapped on plate
Fresh Chinese rice dumpling or zongzi on traditional rattan tray
Freshly prepared Chinese rice dumpling or zongzi placed on traditional rattan tray
Freshly prepared Chinese rice dumpling or zongzi unwrapped on plate
Freshly prepared delicious Chinese rice dumpling or zongzi unwrapped on plate
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against white background
Fresh Chinese rice dumpling or zongzi against red background
Freshly prepared Chinese rice dumpling or zongzi against red background
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against red background
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against white background
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against white background
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against white background
Bunch of Chinese rice dumpling tied hanging against white background
Bunch of Chinese rice dumpling or zongzi tied hanging against white background
Bunch of Chinese rice dumpling placed on traditional rattan tray
Bunch of Chinese rice dumpling placed on traditional rattan tray against white background
Bunch of Chinese rice dumpling tied hanging against white background
Bunch of Chinese rice dumpling or zongzi tied hanging against white background
Juicy grilled roast chicken with herb, salad and tomato garnish
Juicy grilled roast whole chicken with herb, salad and tomato garnish on wooden table
Juicy grilled roast chicken with herb, lettuce and tomato garnish
Juicy grilled roast whole chicken with herb, lettuce and tomato garnish on wooden table
Juicy grilled roast chicken with herb, salad and tomato garnish
Juicy grilled roast whole chicken with herb, salad and tomato garnish on wooden table
Traditional roti prata served on banana leaf with curry dhal.
Traditional roti prata served on banana leaf with curry, dhal, fried chicken and acar. Popular cuisine in Malaysia and Singapore.
Traditional roti prata served on banana leaf with curry dhal.
Traditional roti prata served on banana leaf with curry, dhal, fried chicken and acar. Popular cuisine in Malaysia and Singapore.
Traditional roti prata served on banana leaf with curry dhal.
Traditional roti prata served on banana leaf with curry, dhal, fried chicken and acar. Popular cuisine in Malaysia and Singapore.
Traditional nasi lemak cuisine on banana leaf with fried chicken
Traditional nasi lemak meal on banana leaf with fried chicken, anchovies, groundnuts, fried eggs, acar and cucumber. Popular cuisine in Malaysia, Indonesia and Singapore