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Chopstick holding big prawn with Penang Char Kuey Teow or fried noodle as background
Sang Har Mee or fried noodle with big fresh water prawns. Delicious but expensive delicacy in Malaysia
Popular Penang Char Kuey Teow or fried noodle with big prawns, popular cuisine in Malaysia
Close-up on popular Penang Char Kuey Teow or fried noodle with big prawns, popular cuisine in Malaysia
No frills simple Chinese Char Kway Teow or Fried Noodle on banana leaf